F.P. Gardner, R.B. Pearce & R.L. Mitchell
Select | Format | USD( ) |
---|---|---|
Print Book | 21.00 |
This second edition of a text-book focused on crop physiology, reflects the many changes and expanded efforts have been made to facilitate the agronomist and the crop physiologist to integrate information, synthesize new levels of knowledge, and develop systems for problem solving. The emphasis is on two major purposes: to develop an understanding of the important principles underlying the practices used in the culture of crop plants and to develop the ability to apply these principles in production strategies.
1. Photosynthesis
2. Carbon Fixation by Crop Canopies
3. Transport and Partitioning
4. Water Relation
5. Mineral Nutrition
6. Biological Nitrogen Fixation
7. Plant Growth Regulation
8. Growth and Development
9. Seeds and Germination
10. Root Growth
11. Vegetative Growth
12. Flowering and Fruiting
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