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Physiology of Nutrition and Environmental Stresses on Crop Productivity

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Physiology of Nutrition and Environmental Stresses on Crop Productivity

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This book has meticulous research in some of the very sensible and stirring areas of Plant Physiology-Plant Molecular Physiology are indispensably needed for holistic development of agriculture and crop production in different agroclimatic zones. It would be tremendously a productive reference book for acquiring advanced knowledge by post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology, Plant Biochemistry, Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Soil Science Agricultural Chemistry, Agronomy, Horticulture, and Botany.

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