Dr. Shashi Sareen, Master’s
Degree in Foods and Nutrition from Delhi University, Master’s Degree in Human
Resource and Organizational Development from Delhi University (Delhi School of
Economics), International Advisor/ Consultant in the areas of food safety,
quality, nutrition and one-health associated with various international
organizations (STDF, World Bank, FAO, UNESCWA, UNESCAP, WHO, IFC, etc.) and
national (NABCB, India for Accreditation). In past, CEO and Director, Export
Inspection Council of India for 8 yrs, Director, Bureau of Indian Standards, Senior Food
Safety and Nutrition Officer, FAO Regional Office for Asia and the Pacific,
United Nations, Developing Quality Control & Certification Schemes for
export. Good
Agricultural Practices. Vice President Quality, Aditya Birla Retail Limited.
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