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A. MYCOLOGY
1. The Fungi
2. History of Mycology
3. General Characters of Fungi
4. International Code of Nomenclature for Algae, Fungi and Plants; Taxonomy of Fungi
5. Zoosporic Fungi (Chytridiomycota: Kingdom-Stramenopila)
6. Zygomycota
7. Ascomycota
8. Basidiomycota
9. Anamorphic Fungi
10. Glomeromycota
11. Myxomycota
B. CURRENT TOPICS OF IMPORTANCE
12. Phylogeny, Evolution and Origin of Fungi
13. Biodiversity and Biotechnology of Fungi
14. Aeromycology
15. General accounts of Plant Diseases caused by Fungi and their Control
16. Endophytic Fungi – Some Glimpses
17. Fungal Ecology
18. Fungal Genetics - General Account
19. Diversity and Conservation of Fungi
20. Lichens - Structure, Reproduction, Ecological & Economic Importance
21. Mushroom – Cultivation and Application
22. Mycorrhiza
23. Sexual Reproduction of Fungi – Recent Trends
24. Fungi in Miscellaneous Substrates
25. Entomogenous Fungi
26. Mycotoxigenic Fungi – Mycotoxins
27. Interaction of Fungi with Higher Plants – Some Paleobotanical Glimpses
28. Keratinophilic Fungi – General Account
29. Mycological Methods - Collection, Observation and Isolation
C. MICROBIOLOGY
30. The Living Kingdom
31. Historical Developments in Microbiology
32. Microscopy
33. Bacteria
34. Viruses
35. Other Microorganisms
36. Diseases Caused by Bacteria and other Prokaryotes
37. Diversity and Conservation of Microorganisms
38. Molecular Methods for the Analysis of Microbial Communities
39. Some Aspect of Applied Microbiology
40. Life Cycles in Microbes and Fungi
Glossary, Selected References
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