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Practical Manual on Basic Agronomy (With Theory) 2nd Revised Ed.

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Practical Manual on Basic Agronomy (With Theory) 2nd Revised Ed.

N.R. Das

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Print Book 37.00
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Blurb

This book has been written in short, as a practical text book in Agronomy subject, based on theoretical background, for thorough knowledge of that subject, after a long teaching experience in the universities. Practical classes, with lesson numbers have been fitted, immediately after theoretical discussions, in different sub-chapters in Chapters, on the same studies. The lesson, has been divided into Introduction , Objective , Materials required Procedure . In some cases, assignments have also been given.

Preface

1. Introduction

2. Preliminary Knowledge for Agronomy Studies

3. Climate and its Influence on Crop Production

4. Soil Environment and its modification for Crop Production

5. Tillage and Crop Production

6. Seeds, Sowing, Stand Establishment and Crop Classification

7. Manures and Fertilizers for Crop Production

8. Irrigation for Crops and Cropping Systems

9. Weeds and Weed Management for Crop Production

10. Soil Moisture Management Under Rainfed Conditions

11. Major Crops Cultivation (in Short)

12. Cropping System

13. Harvesting of Crops, Crop-Yields and their Storage

14. Vital Information for Practical Approach

List of Sketches

References

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