| Select | Format | INR(₹) |
|---|---|---|
| Print Book | 2,500.00 | |
| Individual E Book | Coming Soon.. | |
| Institutional E Book | 7,900.00 |
The book entitled Seed Production Techniques and Crop Improvement will be useful for B.Sc. Agriculture and PG courses of Plant breeding. This book covers almost all the important topics of different courses which are taught in UG and PG programmes. We hope this book will be of immense use for all the students offering the courses of Plant breeding.
Preface
1.
Plant Breeding and its Objectives
2.
Breeding Methods of Self Pollinated Crops
3.
Breeding Methods of Cross Pollinated Species
4. Male
Sterility and Self Incompatibility
5.
Breeding Methods in Clonally Propagated Species
6.
Mutation Breeding
7.
Plant Biotechnology
8.
Polyploidy in Crop Improvement
9.
Release of New Varieties
10.
Seed Morphology
11.
Policies in Seed Sector
12.
Seed Production System
13.
Maintenance Breeding
14.
Seed Quality
15.
Deterioration of Crop Varieties
16.
General Principles of Seed Production
17.
Biology and Seed Production Techniques of Cereales
18.
Biology and Seed Production Techniques of Oil Seeds
19.
Biology and Seed Production Techniques of Pulse Crops
20.
Biology and Seed Production Techniques of Fibre Crop
21.
Biology and Seed Production Techniques of Seed Spices and Medicinal Plant
22.
Biology and Seed Production Techniques of Fodder Crops
23.
Seed Production Techniques of Vegetables
24.
Seed Processing
25.
Seed Testing
26.
Seed Certification
27.
Indian Seed Act 1966
28.
Protection of Plant Varieties and Farmers’ Rights Act 2001
Glossary
Appendices
Questions
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