1 INSECT PEST MANAGEMENT: ORIGIN, EVOLUTION AND IMPLEMENTATION
– A.K. DHAWAN, RAMESH ARORA AND VIJAY KUMAR
1.1. INTRODUCTION
1.2. HISTORICAL PERSPECTIVE
1.3. DEFINING IPM- BEYOND GREEN REVOLUTION
1.4 CONCEPT OF INTEGRATEDPEST MANAGEMENT
1.5. IPM’S OBJECTIVES
1.6. IPM’S GUIDING PRINCIPLES
1.7. FARMING SYSTEMS ANDPEST MANAGEMENT
1.8. CONCEPT OF ECONOMIC THRESHOLD LEVEL
1.9. BASIS AND PRINCIPLES OFPEST MANAGEMENT
1.10. ASSESMENT OF IPM
1.11. MEASURES FOR IMPROVING IPM IMPLEMENTATION
1.12. CONCLUSIONS
REFERENCES
2 CLIMATE CHANGE AND INSECT PEST MANAGEMENT
– RAMESH ARORA AND A.K. DHAWAN
2.1. INTRODUCTION
2.2. CLIMATE CHANGE AND INSECT PESTS
2.3. EXACERBATION OF PEST PROBLEMS INNORTH INDIA
2.4. CLIMATE CHANGE ANDPEST MANAGEMENT TACTICS
2.5 MITIGATING THE EFFECTS OF CLIMATE CHANGE
2.6. CONCLUSIONS
REFERENCES
3 CLIMATE CHANGE – IMAPCT ON INSECT POPULATION AND MANAGEMENT
– R.L. CHOWDARY, A.C. HOSAMANI, L.R. KUMAR,
V.K. GHANTE AND M. BHEEMANNA
3.1. INTRODUCTION
3.2. WHY SHOULD WE EXPECT AN EFFECT OF CLIMATE CHANGE ON INSECTS?
3.3. EMPIRICAL EVIDENCE OF INSECTS RESPONDING TO CURRENT CLIMATE CHANGE
3.4. ARTHROPOD DIVERSITY AND EXTINCTION OF SPECIES
3.5. ECOLOGICAL MODELS TO STUDY CLIMATE CHANGE ON INSECTS
3.6. CLIMATE CHANGE ANDPEST MANAGEMENT
3.7. CONCLUSIONS
REFERENCES
4. DNA BARCODING - UNIVERSAL PLATFORM FOR MOLECULAR TAXONOMY AND IDENTIFICATION
– V. K. GUPTA AND VIKAS JINDAL
4.1. INTRODUCTION
4.2. ADVENT OF MOLECULAR TAXONOMY AS DNA BARCODING
4.3. ORGANIZATIONAL SET UP FOR DNA BARCODING
4.4. IMPACTS
4.5. SOCIO-ECONOMIC BENEFIT
4.6. CURRENT STATUS OF BOLD DATABASE
4.7. CONCERNS ON DNA BARCODING
4.8. STATUS OF DNA BARCODING ININDIA
4.9. DNA BARCODING FOR INSECT SPECIES
4.10. CONCLUSIONS
REFERENCES
5 INVASIVE INSECT PESTS IN AGRICULTURE
– ARSHDEEP KAUR AND RAMESH ARORA
5.1. INTRODUCTION
5.2. IMPACTS OF INVASIVE INSECT PESTS ON AGRICULTURE
5.3. DISPLACEMENT OF NATIVE SPECIES
5.4. CROP LOSS
5.5. PATHWAYS OF INVASION BY ALIEN PESTS
5.6. INVASION SYSTEM
5.7. ECOLOGICAL RULES OF INVASION
5.8. INVASIVE INSECT PESTS AND GLOBAL TRADE
5.9. EXAMPLES OF INVASIVE INSECT PESTS IN INDIAN AGRICULTURE
5.10. MANAGEMENT OF INVASIVE PESTS
5.11. CONCLUSIONS
REFERENCES
6 PESTILENCE IN TEMPERATE CLIMATE ZONE AND ITS MANAGEMENT
– P.R. GUPTA
6.1. INRODUCTION
6.2. MAJOR PESTS OF TEMPERATE FRUITS AND THEIR MANAGEMENT
6.3. CONCLUSIONS
REFERENCES
7 ENVIRONMENTAL IMPACT OF PESTICIDES BELONGING TO NEWER CHEMISTRY
– BALWINDER SINGH AND KOUSIK MANDAL
7.1. PESTICIDES
7.2. PERSISTENCE OF PESTICIDES-CHEMICAL FACTORS
7.3. PESTICIDES AND ENVIRONMENT POLLUTION
7.4. NEWER INSECTICIDES
7.5. CONCLUSIONS
REFERENCES
8 IMPACT OF FORMULATIONS ON BIO-EFFICACY AND SAFETY TO ENVIRONMENT
– DIPAK KUMAR HAZRA AND P.K. PATANJALI
8.1. INTRODUCTION
8.2. FORMULATIONS : FACT AND FIGURE
8.3. CURRENT TRENDS
8.4. CONCLUSIONS
REFERENCES
9 POLLINATOR DECLINE INFLUENCING GLOBAL CROP YIELD AND FOOD SECURITY
– D. P. ABROL AND DEVINDER SHARMA
9.1. INTRODUCTION
9.2. POLLINATOR DECLINE
9.3. THE ECONOMICS OF POLLINATORS
9.4. POLLINATOR DECLINE - INDIAN SCENARIO
9.5. DRIVERS OF POLLINATOR DECLINE
9.6. CONSEQUENCES OF DECLINING POLLINATORS
9.7. POLLINATORS’ CONSERVATION INITIATIVE
9.8. PRESENT STATUS AND FUTURE NEEDS
9.9. CONCLUSIONS
REFERENCES
10 BEEKEEPING IN SUSTAINABLE LIVELIHOODS AND FOOD SECURITY
– D.P. ABROL
10.1 INTRODUCTION
10.2. BEEKEEPING HELPS TO CREATE SUSTAINABLE LIVELIHOODS
10.3. BEEKEEPING OUTCOMES
10.4. HONEYBEE SPECIES
10.5. COLONY ORGANIZATION OF HONEYBEES
10.6. MANAGEMENT OF HONEYBEE COLONIES
10.7. WHY IS BEEKEEPING AN APPROPRIATE ACTIVITY FOR PARTICULARLY DISADVANTAGED POOR RURAL PEOPLE IN REMOTE MOUNTAINOUS AREAS?
10.8. ANCILLARY INDUSTRIES BASED ON BEEKEEPING FOR RURAL DEVELOPMENT
10.9. INDUSTRIES DEPENDENT ON APICULTURE
10.10. POTENTIAL OF BEE KEEPING INJAMMU AND KASHMIR
10.11. PROBLEMS IN EXPANDING BEEKEEPING
10.12. CONCLUSIONS
REFERENCES
11 BREEDING FOR INSECT RESISTANCE IN CROP PLANTS
– S. K. SANDHU AND RAMESH ARORA
11.1. INTRODUCTION
11.2. SOURCES OF RESISTANCE
11.3. INHERITANCE OF RESISTANCE
11.4. INSECT BIOTYPES AND PLANT RESISTANCE
11.5. PLANT RESISTANCE GENES FOR ARTHROPODPEST MANAGEMENT
11.6. MARKER-AIDED SELECTION
11.7. FUNCTIONAL GENOMICS
11.8. TRANSGENICS FOR INSECT RESISTANCE
11.9. RNA INTERFERENCE
11.10. CONCLUSIONS
REFERENCES
12 SOIL SOLARIZATION AND ORGANIC MULCHES: TOOLS FOR PEST MANAGEMENT
– HARSIMRAN K. GILL, ROBERT McSORLEY AND
GAURAV GOYAL
12.1. INTRODUCTION
12.2. SOIL SOLARIZATION (INORGANIC MULCHING)
12.3. ORGANIC MULCHES
12.4. INTEGRATION OF SOIL SOLARIZATION AND ORGANIC MULCHES
12.5. CONCLUSIONS AND FUTURE DIRECTIONS
REFERENCES
13 BEHAVIOUR MODIFYING CHEMICALS TO ENHANCE THE EFFECTIVENESS OF NATURAL ENEMIES
– JASPAL SINGH VIRK AND P S SHERA
13.1. INTRODUCTION
13.2. SEMIOCHEMICALS IN HOST OR PREY SELECTION
13.3. SEMIOCHEMICALS TO ENHANCE ENTOMOPHAGE ACTIVITY
13.4. SEMIOCHEMICALS IN FORAGING BEHAVIOUR OF HYPERPARASITOIDS
13.5. CONCLUSIONS
REFERENCES
14 NEEM - AN ECOFRIENDLY PESTICIDE
– P.K. ARORA AND NIRMALJIT KAUR
14.1. INTRODUCTION
14.2. CHEMICAL CONSTITUENTS
14.3. MODE OF ACTION
14.4. PROCEDURE FOR PREPARATION
14.5. METHOD OF APPLICATION
14.6. TOXICITY AND RESISTANCE
14.7. TARGET PESTS
14.8. PRACTICAL PROBLEMS IN NEEM APPLICATION
14.9. CONCLUSIONS
REFERENCES
15 POTENTIAL OF NEEM (AZADIRACHTA INDICA A. JUSS) (MELIACEAE : RUTALES) IN INSECT PEST MANAGEMENT
– A.K. DHAWAN, VIJAY KUMAR AND G.K. GREWAL
15.1. INTRODUCTION
15.2 POTENTIAL OF NEEM AS INSECTICIDES
15.3. CONCLUSIONS
REFERENCES
16 MANAGEMENT APPROACHES FOR SUGARCANE INSECT PESTS
– JASPAL SINGH VIRK, SMRITI SHARMA AND
NEELAM JOSHI
16.1 INTRODUCTION
16.2. MAJOR INSECT PESTS OF SUGARCANE
16.3. INTEGRATEDPEST MANAGEMENT
16.4. CONCLUSIONS
REFERENCES
17 INTEGRATED PEST MANAGEMENT FOR SUSTAINABLE RICE PRODUCTION
– P. S. SARAO AND N. K. SARAO
17.1. INTRODUCTION
17.2. MAJOR PESTS OF RICE
17.3. INTEGRATEDPEST MANAGEMENT
17.4. CONCLUSIONS
REFERENCES
18 INSECT PESTS OF SORGHUM: MANAGEMENT STRATEGIES AND THRUSTS
– V. R. BHAGWAT, G. SHYAM PRASAD, K. SRINIVAS BABU,
B. SUBBARAYUDU, A. KALAISEKAR AND J.V. PATIL
18.1. INTRODUCTION
18.2. MAJOR INSECT PESTS
18.3. ECONOMIC THRESHOLDS
18.4. MANAGEMENT STRATEGIES
18.5. CONCLUSIONS
REFERENCES
19 STRATEGIES FOR MANAGEMENT OF INSECT PESTS IN TOBACCO
– U. SREEDHAR
19.1 INTRODUCTION
19.2.PEST COMPLEX
19.3. MANAGEMENT OF INSECT PESTS
19.4. IPM MODULES FOR MAJOR INSECT PESTS OF
TOBACCO
19.5. CONCLUSIONS
REFERENCES
20 BIOINTENSIVE INSECT PEST MANAGEMENT OF TROPICAL FRUITS IN INDIA
– M. MANI AND A. KRISHNAMMORTHY
20.1. CITRUS
20.2. GRAPEVINE
20.3. GUAVA
20.4. MANGO
20.5. SAPOTA
20.6. PAPAYA
20.7. POMEGRANATE
20.8. BER
20.9. CUSTARD APPLE
20.10. JACK FRUIT
20.11. GOOSEBERRY
20.12. CONCLUSIONS
20.13. FUTURE THRUST
REFERENCES
21 INSECT PESTS OF CITRUS: PRESENT MANAGEMENT STRATEGIES AND FUTURE THRUSTS
– V.J. SHIVANKAR AND C.N. RAO
21.1. INTRODUCTION
21.2. PRESENT MANAGEMENT STRATEGIES
21.3. CONCLUSIONS AND FUTURE THRUSTS
REFERENCES
22 BIOLOGICAL CONTROL OF SOME IMPORTANT COCCIDS OF FRUIT CROPS IN INDIA
– D.R. SHARMA AND SANDEEP SINGH
22.1. INTRODUCTION
22.2. MEALYBUGS
22.3. SCALE INSECTS
REFERENCES
23 MANAGEMENT OF INSECT PESTS OF SUMMER VEGETABLES
– SANDEEP KAUR, SUBASH SINGH AND K.K. GINDAY
23.1. INTRODUCTION
23.2. PESTS OF VEGETABLE CROPS AND THEIR MANAGEMENT
23.3.CONCLUSIONS
REFERENCES
24 NOVEL APPROACHES FOR MANAGEMENT OF PHYTOPHAGOUS MITES
– K. RAMARAJU1 AND MANMEET BRAR BHULLAR
24.1. INTRODUCTION
24.2. NATURE AND EXTENT OF DAMAGE
24.3. INTEGRATEDPEST MANAGEMENT
24.4. CONCLUSIONS
REFERENCES
25 MITE PESTS UNDER PROTECTED CULTIVATION
– MANMEET BRAR BHULLAR AND PARAMJIT KAUR
25.1. INTRODUCTION
25.2. PROTECTION STRUCTURES
25.3. PLANTS GROWN IN GREENHOUSES
25.4.PEST PROBLEMS AND REASONS FOR OUTBREAK
25.5. SPECIES FOUND IN GREENHOUSES
25.6. NETHOUSE TECHNOLOGY INPUNJAB
25.7. MANAGEMENT OF GREENHOUSE MITES
25.8. GENERAL GUIDELINES FOR MANAGEMENT OF MITES IN GREENHOUSES
25.9. INTEGRATED MITE MANAGEMENT PROGRAMS IN GREENHOUSES
25.10. CONCLUSIONS
REFERENCES
26 MANAGEMENT OF STORED GRAIN PESTS
– S. MOHAN AND S. NANDINI
26.1. INTRODUCTION
26.2. STORAGE LOSSES BY INSECTS ININDIA
26.3. STRATEGIES TO MANAGE INSECTS IN STORAGE COMMODITIES
26.4. CONCLUSIONS
REFERENCES
27 ACHIEVEMENTS AND CHALLENGES IN IPM DISSEMINATION WITH SPECIAL REFERENCE TO INDIA
– VIJAY KUMAR, K S SURI, RAMESH ARORA AND
A.K. DHAWAN
27.1. INTRODUCTION
27.2. IPM ININDIA
27.3. COTTON IPM EFFORTS ININDIA
27.4. IPM IN RICE
27.5. IPM IN MAIZE
27.6. NEW CHALLENGES AND FUTURE PROSPECTS
REFERENCES
28 AGRICULTURE IN GHANA AND ROLE OF mKRISHI-BASED AGRO-ADVISORY SERVICES IN GHANA AND INDIA
– GODWIN ANASIGRE, DINESH KUMAR SINGH,
A. K. DHAWAN AND KAMALDEEP SINGH
28.1. INTRODUCTION
28.2. AGRICULTURAL SECTOR
28.3. FARMING SYSTEMS
28.4. FARMING PRACTICES INGHANA
28.5. EXPERT ADVICE
28.6. EXPENDITURE
28.7. PROBLEMS ENCOUNTERED BY FARMERS
28.8. mKRISHI AND ITS SERVICES
28.9. CONCLUSIONS
REFERENCES
29 DISSEMINATION OF INTEGRATED PEST MANAGEMENT PRACTICES FOR HIGHER PRODUCTIVITY
– RAJINDER PESHIN, RAKESH SHARMA AND P.S. SLATHIA
29.1. INTRODUCTION
29.2. INTEGRATEDPEST MANAGEMENT
29.3. CONSTRAINTS IN THE UPTAKE OF IPM
29.4. EXTENSION METHODS USED FOR DISSEMINATING IPM
29.5. OVERVIEW OF THE IMPACT OF DISSEMINATION OF IPM TECHNOLOGIES
29.6. CONCLUSIONS
REFERENCES
30 ROLE OF CORPORATE SECTOR AND AGRICULTURAL UNIVERSITIES IN THE INTRODUCTION OF NEW CROP PROTECTION PRODUCTS IN INDIA
– J.C. MAJUMDAR
30.1. FOOD SECURITY
30.2. ROLE OF PESTICIDES TOWARDS FOOD SECURITY
30.3. NEW PESTICIDES
30.4. INTRODUCTION OF NEW PESTICIDES–ROLE OF INDUSTRY AND SAUS
30.5. PRODUCT TESTING BY AGRICULTURAL UNIVERSITIES
30.6. TESTING FEES FOR BIO-EFFICACY, PHYTOTOXICITY AND RESIDUE STUDIES
30.7. PROBLEMS FACED BY THE CORPORATE SECTOR, IF ANY, IN GETTING THE TESTS CONDUCTED BY THE AGRICULTURAL UNIVERSITIES
30.8. CONCLUSIONS
31 HONEY BEE DISEASES AND MITES IN INDIA – FIRST OCCURRENCES AND INTER-SPECIFIC SPREAD
– PARDEEP K. CHHUNEJA
31.1. BEES – IMPORTANT INPUT FOR FOOD SECURITY
31.2. BEEKEEPING – EMPLOYMENT GENERATION POTENTIAL
31.3. BEEKEEPING – THE GLOBAL STATUS
31.4. BEEKEEPING ININDIA
31.5. BEE DISEASES AND MITES – THE GLOBAL STATUS
31.6. BEE DISEASES AND MITES – THE INDIAN STATUS
31.7. CONCLUSIONS
REFERENCES
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